COST SEGREGATION FOR RESTAURANTS

Thinking of opening a new location or remodeling your current space? What if you could get an interest-free loan from the government to help cover your construction costs?

Recent cost segregation studies and the savings achieved:
$ Full size Mexican restaurant -1.6 million dollar construction budget- saved $32,000
$ Fast food facility - $435,000 construction budget - $13,000 in savings
$ Sports bar and restaurant - $1.53 million renovation - Tax savings of $120,000.

IRS-specified formulas re-classify certain construction costs, decreasing their depreciation time to reduce restaurant owners’ taxable income today and in years to come.

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